Chili Margarita: Spice Up Your Sip!

CHILI MARGARITA: the classic symphony of heat and citrus.

Do you remember when you first tried a chili margarita? Since I did it, my life has never been the same again! Let’s make this super-easy crowdpleaser together: let’s go!

Chilli Margarita Recipe

INGREDIENTS:

• 1.4 fl oz (40 ml) top-notch silver tequila

• 0.7 fl oz (20 ml) triple sec or Cointreau

• 1 fl oz (30 ml) lime juice, straight from the fruit

• Ice cubes, as needed

• Optional: Salt or a fiery salt blend for the glass rim

• Garnish: Lime wheel or wedge, and a slender slice of red chili for those who dare
  

INSTRUCTIONS:

1. Glass Prep with a Kick: For those looking to add an edge, rim your glass with salt. Swipe the rim with a lime wedge, then dip into a bed of salt for a perfectly coated edge. This optional step isn't just about looks; it's about enhancing the spicy experience.

2. Ignite the Flavor: It all starts in the shaker. Muddle a slice of chili to let its fiery soul infuse your drink. Spice lovers, feel free to be generous. For a milder heat, a gentle touch will do.

3. A Cold Contrast: Pack your shaker with ice. It's not just to chill; it's the canvas for your spicy creation.

4. Blend of Boldness: Add the silver tequila, fresh lime juice, and your choice of triple sec or Cointreau to the shaker. As you pour, envision the ingredients weaving together, each adding its unique essence.

5. The Shake Down: Seal your cocktail shaker tight and give it a vigorous shake. The sound of ice colliding with the spicy blend is your cue; something special is about to be born.

6. The Reveal: Strain your masterpiece into the prepped glass. The color, the aroma—it's all coming together, setting the stage for that first sip.

7. Garnish with Guts: Top off your Chili Margarita with a lime wheel or wedge, and a slice of red chili for the brave souls. It's more than a garnish; it's a declaration of flavor and adventure.

8. The Moment of Truth: Toast to the audacious blend of heat and zest, and as we like to say, ¡Salud!

#Pro Tips from Baza

**Choosing Your Tequila** The tequila is the star of the show. A blanco or plata tequila is ideal for its pure, unaged flavor that doesn’t overpower the other ingredients.

**Fresh Lime Juice** Never underestimate the power of fresh lime juice. It brings a zestiness and freshness that bottled juice simply can’t match.

**The Right Shake** A good shake not only chills the drink but also helps to slightly dilute it, enhancing its smoothness and drinkability.