Raspberry Rosemary Margarita On The Rocks: A Berry Herbal Delight!

Dive into the vibrant flavors of our Raspberry Rosemary Margarita, a perfect blend of silver tequila, tangy lime, and sweet raspberry syrup, enhanced by a hint of aromatic rosemary. Ideal for cocktail enthusiasts seeking a unique twist on a classic. Whether you're hosting a gathering or unwinding solo, this recipe promises a refreshing experience with every sip.

RASPBERRY ROSEMARY MARGARITA: Savor the Twist.

Follow our step-by-step guide and Baza's pro tips to mix up something truly spectacular.

Raspberry Rosemary Margarita Recipe

INGREDIENTS:

• 1.7 oz (50 ml) Silver Tequila

• 1 oz (30 ml) Freshly squeezed lime juice

• 0.7 oz (20 ml) homemade raspberry syrup

• 1-2 sprigs of fresh rosemary

• Ice cubes

• Fresh raspberries, for garnish

• Lime wedge, for garnish
  

INSTRUCTIONS:

1. Crafting the Raspberry Syrup: For detailed steps on creating this aromatic syrup, check our step-by-step guide HERE. Ensure your raspberries are fresh and in season for the best flavor.

2. Prep Your Glassware: Rim your glass with salt or sugar using a lime wedge. Set aside.

3. Muddle the Rosemary: Gently muddle the rosemary in a cocktail shaker to release its essential oils.

4. Mix the Margarita: Add silver tequila, lime juice, raspberry syrup, and ice to the shaker. Shake vigorously.

5. Prepare Your Serving Glass: Fill your rimmed glass with ice.

6. Strain and Serve: Pour the margarita mixture over the ice. Garnish with fresh raspberries and a lime wedge.

7. Enjoy: Take a moment to appreciate the refreshing and intricate flavors of your Raspberry Rosemary Margarita.

#Pro Tips from Baza

** Infuse Your Tequila ** For an even deeper flavor, infuse the silver tequila with additional rosemary sprigs. Allow the tequila to sit with the rosemary for 1-3 days before making your margaritas. This will impart a subtle, earthy rosemary note that complements the raspberry beautifully.

** Adjust Sweetness to Taste ** Depending on your preference for sweetness, you might want to adjust the amount of raspberry syrup. Start with a little less than the recipe suggests, taste, and add more if needed.

** Experiment with Salts ** Try different types of rim salts or even a sugar-salt blend for a unique twist. A pink Himalayan salt or a flavored salt can add an interesting contrast to the sweet and tart flavors of the margarita.

** Fine Strain to Perfection ** When straining your cocktail, use a fine mesh strainer to remove all the tiny bits of rosemary and ice shards. This results in a smoother texture and more elegant presentation.

** Garnish Creatively ** In addition to raspberries and lime, consider adding a sprig of rosemary as a stirrer or a skewer of fresh berries. These small touches not only enhance the visual appeal but also subtly amplify the flavor profile.

** Batch It Up ** If you're hosting a party, this cocktail can easily be made in batches. Mix a larger quantity of all ingredients in a pitcher (excluding the ice) and keep it chilled. Shake individual servings with ice as needed for freshness and texture.